Brand & Sons Baker's Run Cabernet Sauvignon 2019 Chile Wine this sour-mash bourbon eschews the

this sour-mash bourbon eschews the typical charcoal-mellowing step so the full character of the whiskey can shine through

Appearance: Deep ruby red

Smooth tropical flavour with juicy pineapple upfront

Made using the traditional method and aged at least 15 months on lees

Brand & Sons Baker's Run Cabernet Sauvignon 2019 Chile Wine this sour-mash bourbon eschews theTasting Notes Classic Coonawarra Cabernet, with generous blackberry fruits and an inviting mid palate weight. Lifted aroma of blackberry and forest fruits, cedar oak and hints of mint. An intense and flavour filled palate of rich blackberry and mulberry fruits complemented with sturdy but well balanced tannins. About Sourced from a selection of vineyards in the Coonawarra, South Australia. Machine picked, the fruit was fermented on skins and pumped